Nutrition Facts

Per Single Serving

Nutrition	Amount per Serving
Calories	104
Total Fat	1g
Saturated Fat	0g
Trans Fat	0g
Cholesterol	0mg
Sodium	451mg
Carbohydrate	17g
Dietary Fiber	5g
Sugars	8g
Protein	10g
Vitamin A	78%
Vitamin C	184%
Calcium	11%
Iron	16%

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Spicy "Steak" Salad

By:

Lightlife

Serving Amount:

Ingredients:

1 package (6 oz) Lightlife^® Smart Strips^® Steak

1/3 cup lemon juice

1 Tbsp. maple syrup (or honey)

1 Tbsp. light soy sauce

1 Tbsp. finely chopped fresh basil (or 1 tsp. dried)

2 tsp. finely chopped fresh mint leaves (or 3/4 tsp. dried)

olive oil cooking spray

1 jalapeño pepper, finely chopped

3 cloves garlic, finely chopped

1 tsp. grated fresh ginger root (or 1/4 tsp. ground)

1 large red bell pepper, sliced into 1-inch strips

1/2 medium cucumber, chopped

6 cups mixed salad greens

For dressing, combine the first 5 ingredients; set aside. In a medium nonstick skillet, coated with olive oil spray, sauté jalapeño, garlic and ginger for 1 minute. Add Smart Strips^® Steak and sauté 2-3 mins., until heated through. Remove from heat. Add red pepper and cucumber; toss gently. Place mixed greens on plate; top with sauté mixture; reserve remaining liquid in pan. Add dressing to pan and bring to a boil. Drizzle over salad. Serve immediately, with hot crusty bread, if desired.